Buying options

Tasting Notes

Tasting notes
FINE+RARE, Apr 2025

Giscours 2024 is wonderfully vibrant from the offset. Deep purple in colour, the nose offers up notes of ripe cassis with a touch of spice – hinting at the Petit Verdot in the blend. The mid-palate is similarly complex, with layers of moreish red fruit, balanced perfectly by fresh acidity. The silky fine tannins persist on the finish. This is impressively approachable and enjoyable. Blend: 60% Cabernet Sauvignon, 31% Merlot, 6% Cabernet Franc, 3% Petit Verdot

Critic Scores

Critic scores
94
94/100

Average Score

94
93-95+/100

William Kelley, Wine Advocate

94
94/100

Jane Anson, Inside Bordeaux

More reviews and scores

93 - 95 points
Jeb Dunnuck
Score 93-95/100 · Jeb Dunnuck, May 2025

Based on 49% Cabernet Sauvignon, 41% Merlot, and 10% Petit Verdot, the 2024 Château Giscours offers beautiful darker currants, cassis, and violets intermixed with classy oak notes. Medium-bodied and nicely concentrated on the palate, it offers elegant tannins, beautiful balance, and impressive length. The harvest was very late here, and it shows in the depth and concentration of the wine.

92 - 94 points
Lisa Perrotti-Brown MW, The Wine Independent
Score 92-94/100 · Lisa Perrotti-Brown MW, The Wine Independent, May 2025

Deep garnet-purple colored. Features scents of fresh blackberries and black raspberries with hints of pine sap, pencil shavings, and Provence herbs in the background. The light to medium-bodied palate is light on its feet and vibrant with a lively line and lightly chewy tannins, finishing earthy.

93 - 95+ points
William Kelley, Wine Advocate
Score 93-95+/100 · William Kelley, Wine Advocate, Apr 2025

The 2024 Giscours has turned out very well indeed. Offering up incipiently complex aromas of dark berries and cherries mingled with orange zest, licorice, violets and burning embers, it's medium to full-bodied, with good density and richness, with a layered, rather muscular palate and a long, expansive finish. The 2024 is a blend of 60% Cabernet Sauvignon, 31% Merlot, 6% Cabernet Franc and 3% Petit Verdot. The estate retained cover crops to amplify the dry conditions in July and August, accelerating ripening, and once again picked by vine age within blocks, bringing in the younger-vine fruit earlier before it could rot. Merlot came in between 19 and 28 September, and the Cabernet Sauvignon was picked very late, between 1 and 11 October.

About the producer

Giscours 1:1
Giscours

Ch. Giscours is a Third Growth estate situated in the Médoc appellation of Margaux. With a long and somewhat chequered history, the estate has seen an impressive rise in quality since the early 2000s and is only getting better.

Product details